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BONTADI MISCELA ROSSA

32,30  (Final price)

Roastery: Torrefazione Caffè Bontadi  (Italy)

Bontadi Miscela Rossa is a strong and characterful blend created by Caffè Bontadi, one of the oldest artisan coffee roasters in Italy, founded in 1790 in RoveretoThis premium espresso blend combines 85% Arabica and 15% Robustadelivering a decisive, full-bodied taste with a persistent aroma that lingers on the palate.

Carefully composed for moka and espresso preparation, Miscela Rossa offers a traditional Italian coffee experience that is both bold and refined. The high Arabica content ensures aromatic complexity and smoothnesswhile the Robusta adds strength and a thick cream perfect for those who seek intensity without compromising quality.

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Description

Key features

  • Blend: 85% Arabica & 15% Robusta
  • Roast: Medium-dark roast
  • Acidity: Low and well-integrated
  • Complexity: Bold with chocolate, spice, and nutty undertones
  • Body: Full and creamy
  • Aftertaste: Long and roasted with slightly bitter notes

 

Flavour profile:

  • Dark chocolate
  • Roasted almonds
  • Spicy nuances
  • Smoky and earthy notes

 

Recommended brewing methods

  • Espresso: Produces a rich and intense shot with a dense crema and bold character
  • Moka pot: The ideal method—brings out the blend’s strength, toasted notes, and persistent aroma

 

Why customers love it

  • Strong, bold taste with classic Italian character
  • Deep chocolate and spice tones create a rich profile
  • Low acidity for a smooth, roasted finish
  • Full body and persistent aroma hold up well in milk drinks
  • Ideal for those who love a hearty, traditional espresso

Additional information

Coffee type

Blends

Composition

Whole beans

Country of origin

Brazil, Guatemala, India, Colombia, Costa Rica

Aromatic profiles

Almonds, Dark chocolate, Spices, Earthy tones

Roast level

Medium-dark roast

Brewing method

Espresso, Moka

Packaging

Whole beans – 1 kg

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