Description
Key features
- Blend: 85% Arabica & 15% Robusta
- Roast: Medium-dark roast
- Acidity: Low and well-integrated
- Complexity: Bold with chocolate, spice, and nutty undertones
- Body: Full and creamy
- Aftertaste: Long and roasted with slightly bitter notes
Flavour profile:
- Dark chocolate
- Roasted almonds
- Spicy nuances
- Smoky and earthy notes
Recommended brewing methods
- Espresso: Produces a rich and intense shot with a dense crema and bold character
- Moka pot: The ideal method—brings out the blend’s strength, toasted notes, and persistent aroma
Why customers love it
- Strong, bold taste with classic Italian character
- Deep chocolate and spice tones create a rich profile
- Low acidity for a smooth, roasted finish
- Full body and persistent aroma hold up well in milk drinks
- Ideal for those who love a hearty, traditional espresso
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