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OUR SUPPLIERS

At Aromicup, we believe that the foundation of exceptional coffee lies in the hands of true artisans — the skilled suppliers who craft every batch with passion and expertise. We have carefully selected our suppliers based on their dedication to quality, their profound knowledge of the coffee industry, and their unwavering commitment to producing the finest products. Each supplier brings a unique touch to our offerings, ensuring that every cup of coffee you enjoy is a reflection of their craftsmanship and attention to detail. We are proud to partner with these experts, whose mastery and passion for coffee are at the heart of everything we do.

Antica Tostatura Triestina

Antica Tostatura Triestina stands out in the world of coffee for its dedication to tradition and craftsmanship, particularly through its unique roasting method using beechwood. This slow and delicate process allows the beans to develop a deep, rich aroma while preserving their natural sweetness and complexity. Based in Trieste, a city with centuries-old coffee heritage, the company has perfected the art of roasting to create blends that are smooth, well-balanced, and intensely flavorful. Their commitment to quality and authenticity makes each cup a true expression of Italian espresso culture.

What sets Antica Tostatura Triestina apart is not just its dedication to artisanal roasting but also its reputation among the most prestigious cafés, restaurants, and hotels around the world. From elegant venues in Italy to renowned establishments across Europe, the U.S., and beyond, their coffee is served in places where excellence is the standard. This global recognition speaks to the superior quality of their blends, which are crafted to satisfy even the most discerning coffee lovers. Each sip delivers a harmonious balance of flavors, the result of carefully selected beans and the signature beechwood roasting technique.

At Aromicup, we are proud to offer Antica Tostatura Triestina’s exceptional coffee to our customers, bringing a taste of this rich tradition to home baristas and coffee enthusiasts. Whether you are brewing an espresso to start your morning or savoring a specialty coffee moment, their blends transport you to the heart of Italian coffee culture. By choosing ATT, you are not just drinking coffee—you are experiencing a legacy of passion, skill, and authenticity, cherished in the world’s most distinguished locations.

Bontadi

Bontadi Coffee Roasters, established in 1790 by Carlo Bontadi in Rovereto, Italy, is one of the oldest coffee roasters in the country. With a long-standing tradition of innovation, Bontadi was among the first to adopt electric roasting machines in the early 20th century, significantly enhancing production efficiency. Despite technological advancements, the company remains deeply committed to its artisan approach, carefully sourcing high-quality raw beans from around the world. Their single-origin roasting method ensures each bean’s unique characteristics are preserved, achieving optimal flavor through precise monitoring and expertise passed down through generations.

Honoring its rich history, Bontadi established the CoBo Museum in Rovereto, showcasing a remarkable collection of nearly 300 artifacts that trace the evolution of coffee-making from the late 1700s to modern espresso machines. This museum offers coffee lovers a unique opportunity to explore the legacy of both Bontadi and the coffee industry. Beyond preservation, Bontadi actively cultivates coffee culture through its Academy, where professionals and enthusiasts alike can deepen their knowledge through specialized courses. Covering everything from espresso techniques to the art of using a moka pot, the Academy serves as an educational hub that celebrates and shares the company’s passion for coffee craftsmanship.

Through its unwavering commitment to quality, tradition, and innovation, Bontadi Coffee Roasters continues to set the standard in the industry. With centuries of expertise, a dedication to ethical sourcing, and a passion for elevating coffee culture, Bontadi remains a trusted name for those who appreciate coffee at its finest.

Coffee Spot

Coffee Spot, a renowned coffee roastery from the Czech Republic, has been dedicated to delivering the finest coffee since 2011. Their passion for quality and respect for every coffee bean is evident in their selection process, which prioritizes sustainability and fair practices with trusted suppliers. Coffee Spot goes beyond simply providing excellent coffee by supporting farmers and improving their living conditions, ensuring that every cup reflects their commitment to quality and ethical sourcing.

The company fosters deep, personal relationships with both their suppliers and customers, building a strong community around their shared love for coffee. Their close-knit team is passionate about creating memorable experiences for coffee lovers, and their hands-on approach ensures the freshest and highest-quality roasts.

Coffee Spot is known for its meticulous roasting process, using small batches and advanced equipment like the Loring roaster. Every batch is carefully overseen, with founder Jiří actively involved in setting up roasting curves and improving processes to ensure the distinct flavors are perfectly captured.

Lau Café

Lau Café is a micro-roastery based in Jesenice, Slovenia, specializing in roasting specialty single-origin coffee sourced exclusively from Colombia. Toni and Laura, after long careers in the travel industry, decided to continue their journey of exploration — this time through the captivating and fascinating world of coffee flavors. Their passion for discovering new cultures and experiences naturally evolved into a dedication to sourcing and roasting the finest Colombian beans.

What sets Lau Café apart is their meticulous approach to coffee selection and roasting. They prioritize unique flavor profiles and complete traceability, ensuring that every bean is not only of exceptional quality but also ethically sourced.

Lau Café’s commitment to quality extends beyond their products. They actively engage with the coffee community by participating in events like coffee festivals and hosting giveaways to connect with their customers and spread the quality coffee culture. Their dedication to building strong relationships with both producers and consumers reflects their holistic approach to the coffee experience.

At Aromicup, we are proud to partner with Lau Café, whose passion for coffee and commitment to excellence align with our values. By offering their carefully curated Colombian coffees, we aim to provide our customers with a diverse and enriching coffee experience that celebrates craftsmanship, authenticity, and the spirit of exploration.

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