Description
Key features
- Blend: 60% Arabica & 40% Robusta
- Roast: Medium-dark roast
- Acidity: Very low
- Complexity: Rich and robust with savoury depth
- Body: Full-bodied with thick cream
- Aftertaste: Long, bold, and pleasantly bitter
Flavour profile:
- Dark chocolate
- Toasted bread
- Spices
- Woody and earthy notes
Recommended brewing methods
- Espresso: Delivers a rich, full-bodied shot with bold flavour, dense cream, and a lasting aftertaste
- Moka pot: Brings out the dark chocolate and roasted notes in a traditional stovetop brew
- French press: Adds depth and smoothness, revealing a slightly more rounded and earthy profile
Why customers love it
- Powerful and intense flavour ideal for a morning boost
- Robust blend creates a bold espresso with thick cream
- Low acidity and rich body make it perfect for milk-based drinks
- Balanced bitterness appeals to true Italian coffee fans
- Reliable quality with espresso bar style—perfect for home or café use.
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